title: "卵かけご飯にかけるなら？"
description: "TKG派の味付け論争。"
category:
  - "グルメ・食"
  - "調味料・食材"
  - "調味料"
url: "https://www.datasetsearch.jp/gourmet/ingredient/seasoning/seasoning-tkg-topping/?as_of=2026-07"
identifier: "urn:koekatsu:survey:84:as_of-2026-07"
temporal_coverage: "2026-01-02/2026-07-31"
license: "https://creativecommons.org/licenses/by/4.0/"
copyright: "© 2026 コエカツ"
mode: "all"
scope: "as_of:2026-07"
snapshot_at: "2026-07-31T23:59:59+09:00"
generated_at: "2026-09-06T14:30:49+09:00"
questions:
  - question: "卵かけご飯にかけるなら？"
    answer_type: "single"
    respondents: 17
    total_votes: 17
    results:
      - option: "普通の醤油"
        votes: 1
        percent: 5.9
      - option: "だし醤油・卵かけ専用醤油"
        votes: 4
        percent: 23.5
      - option: "めんつゆ"
        votes: 4
        percent: 23.5
      - option: "塩"
        votes: 3
        percent: 17.6
      - option: "ポン酢"
        votes: 5
        percent: 29.4
