<?xml version="1.0" encoding="UTF-8"?>
<dataset identifier="urn:koekatsu:survey:44">
  <metadata>
    <title>鶏肉で一番好きな部位は?</title>
    <category>
      <name>グルメ・食</name>
      <name>肉料理</name>
      <name>鶏料理</name>
    </category>
    <url>https://www.datasetsearch.jp/gourmet/meat/chicken/chicken-cut-favorite/</url>
    <temporal_coverage>2026-01-05/2026-06-19</temporal_coverage>
    <license>https://creativecommons.org/licenses/by/4.0/</license>
    <copyright>© 2026 コエカツ</copyright>
    <mode>all</mode>
    <scope>all</scope>
    <generated_at>2026-07-22T08:08:27+09:00</generated_at>
  </metadata>
  <questions>
    <question answer_type="single">
      <body>鶏肉で一番好きな部位は?</body>
      <respondents>18</respondents>
      <total_votes>18</total_votes>
      <results>
        <result>
          <option>もも肉</option>
          <votes>1</votes>
          <percent>5.6</percent>
        </result>
        <result>
          <option>むね肉</option>
          <votes>3</votes>
          <percent>16.7</percent>
        </result>
        <result>
          <option>ささみ</option>
          <votes>4</votes>
          <percent>22.2</percent>
        </result>
        <result>
          <option>手羽先</option>
          <votes>2</votes>
          <percent>11.1</percent>
        </result>
        <result>
          <option>手羽元</option>
          <votes>5</votes>
          <percent>27.8</percent>
        </result>
        <result>
          <option>せせり・砂肝など</option>
          <votes>3</votes>
          <percent>16.7</percent>
        </result>
      </results>
    </question>
  </questions>
</dataset>
