title: "焼肉のタレ、何派?"
description: "焼肉を食べるときの味付け・タレの好みを選んでください。"
category:
  - "グルメ・食"
  - "肉料理"
  - "焼肉"
url: "https://www.datasetsearch.jp/gourmet/meat/yakiniku/yakiniku-dipping-preference/?as_of=2026-05"
identifier: "urn:koekatsu:survey:37:as_of-2026-05"
temporal_coverage: "2026-01-05/2026-05-31"
license: "https://creativecommons.org/licenses/by/4.0/"
copyright: "© 2026 コエカツ"
mode: "all"
scope: "as_of:2026-05"
snapshot_at: "2026-05-31T23:59:59+09:00"
generated_at: "2026-07-22T15:06:17+09:00"
questions:
  - question: "焼肉のタレ、何派?"
    answer_type: "single"
    respondents: 11
    total_votes: 11
    results:
      - option: "甘口の焼肉のタレ"
        votes: 4
        percent: 36.4
      - option: "塩・塩だれ"
        votes: 3
        percent: 27.3
      - option: "レモン・わさび"
        votes: 1
        percent: 9.1
      - option: "にんにく系"
        votes: 2
        percent: 18.2
      - option: "味噌だれ"
        votes: 1
        percent: 9.1
