{
    "dataset": {
        "title": "さばを食べるなら、味付けはどっち?",
        "description": "さばの定番、塩焼きと味噌煮ならどちらを選びますか。",
        "category": [
            "グルメ・食",
            "寿司・魚料理",
            "焼き魚・煮魚"
        ],
        "url": "https:\/\/www.datasetsearch.jp\/gourmet\/sushi-fish\/cooked-fish\/saba-shio-vs-miso\/?as_of=2026-04",
        "identifier": "urn:koekatsu:survey:34:as_of-2026-04",
        "temporal_coverage": "2026-01-10\/2026-04-30",
        "license": "https:\/\/creativecommons.org\/licenses\/by\/4.0\/",
        "copyright": "© 2026 コエカツ",
        "mode": "all",
        "scope": "as_of:2026-04",
        "snapshot_at": "2026-04-30T23:59:59+09:00",
        "generated_at": "2026-07-22T10:41:34+09:00",
        "questions": [
            {
                "question": "さばを食べるなら、味付けはどっち?",
                "answer_type": "single",
                "respondents": 12,
                "total_votes": 12,
                "results": [
                    {
                        "option": "塩焼き",
                        "votes": 4,
                        "percent": 33.2999999999999971578290569595992565155029296875
                    },
                    {
                        "option": "味噌煮",
                        "votes": 1,
                        "percent": 8.300000000000000710542735760100185871124267578125
                    },
                    {
                        "option": "竜田揚げ・その他",
                        "votes": 2,
                        "percent": 16.699999999999999289457264239899814128875732421875
                    },
                    {
                        "option": "気分や店で決める",
                        "votes": 5,
                        "percent": 41.7000000000000028421709430404007434844970703125
                    }
                ]
            }
        ]
    }
}