title: "うどんの好みの食感は?"
description: "うどんの麺の食感、どちらが好みですか。"
category:
  - "グルメ・食"
  - "麺類"
  - "うどん"
url: "https://www.datasetsearch.jp/gourmet/noodle/udon/udon-texture-preference/?as_of=2026-04&trusted=1"
identifier: "urn:koekatsu:survey:25:as_of-2026-04:trusted"
temporal_coverage: "2026-03-12/2026-04-30"
license: "https://creativecommons.org/licenses/by/4.0/"
copyright: "© 2026 コエカツ"
mode: "trusted_only"
scope: "as_of:2026-04"
snapshot_at: "2026-04-30T23:59:59+09:00"
generated_at: "2026-07-22T09:53:29+09:00"
questions:
  - question: "うどんの好みの食感は?"
    answer_type: "single"
    respondents: 0
    total_votes: 0
    results:
      - option: "コシの強い讃岐系"
        votes: 0
        percent: 0
      - option: "柔らかい関西・伊勢系"
        votes: 0
        percent: 0
      - option: "中間のもちもち系"
        votes: 0
        percent: 0
      - option: "こだわりはない"
        votes: 0
        percent: 0
